LA BRÚJULA - Medium 16/20 - Marinated Mussels in Escabeche sauce , Product of SPain : Galicia
Canned pickled mussels, from the Galician estuaries, are steamed. Later they are fried in olive oil and the bysus (filaments with which the mussels adhere to the cultivation rope ) is eliminated. Later they are packed one by one and covered with a soft vinegar pickle.
About La Brujula: Hand-packed in Galicia, Spain, La Brújula conservas are regarded as some of the finest preserved seafood in the world. A sustainable bounty from the sea including sardines, mussels, clams, squid, scallops and tuna, La Brújula preserves the fresh aromas and flavors that brings you directly back to the ocean.
Known as one of the top producers of tinned seafood in Spain, La Brújula produces only when the local seafood is in season and in the finest condition. The result is the freshest preserved fish and seafood you can find in a can.Ingredients: Mussel (mollusk), olive oil, sunflower oil, vinegar, spices and salt.